Sunday 16th February
We have been making artisan cheese for 6 years at our dairy on Pierrepont Farm in Frensham. Currently we make a range of 6 cheeses using milk from Jersey cows on the farm, and have won many awards at national level. We also run cheesemaking courses, and design and make cheese wedding cakes. We sell mainly through farmers markets and at the dairy door, as well as at fairs. Please see our website for more details.
Copyright © 2025. South West Surrey Farmers Markets. All rights reserved.
Website by: Web X Design Studio